Friday, December 31, 2010

New Year's Eve Edna's Seafood Casserole

For anyone throwing a New Year's party tonight, here's a recipe that Grammy has designated for the holiday. I especially like the use of crushed potato chips as a topping! Yes! My inner five year old says: Best casserole ever!


Edna's Seafood Casserole

1lb crab and lobster meat
1 lb cooked shrimp
1 cup mayonaise
1/2 cup green pepper, chopped
1/4 cup onion, minced
1 1/2 cup chopped celery
1/2 ts salt
1 TB worcestershire sauce
2 cups potato chips, crushed
paprika

- Mix ingredients except chips and paprika, and pour into casserole dish.
- Top with paprika, then with chips.
- Bake at 400 for 20-25 minutes.

And HAVE A HAPPY NEW YEAR!!!!!

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