I arranged all 5 of these rice pudding recipes on my floor, unsure of which one to use. Below is the one in her handwriting:
RICE PUDDING
1 cup minute rice
6 TB sugar
3 eggs
1/4 ts vanilla
1/4 ts nutmeg
4 cups milk
salt to taste
-Boil rice in 1/2 of the milk, then reduce to simmer. Cook until tender.
-Take remaining milk, and stir together sugar, eggs, vanilla, nutmeg and salt.
-Stir egg mixture into boiled rice, and simmer until thick and creamy.
