Monday, December 7, 2009

Cranberry Relish

Not all of the recipes in the box are handwritten. This one comes from a plastic bag of cranberries. I have a vague memory of Cranberry Relish appearing on the Thanksgiving day table, along with the stuff in a can. Enjoy!

Uncooked Cranberry Relish
2 cups cranberries
3/4 cup sugar
1 whole orange

Wash cranberries. Cut orange, remove seeds. Put cranberries and orange through food chopper. Add sugar. Mix thoroughly. Let sit for 30+ minutes.

No comments:

Post a Comment