Thursday, January 27, 2011

Butter Frosting

We've had a bit of a snow delay between postings, but we're still here!

Butter Frosting for 8"x8" cake

1/4 cup butter or oleo
1 egg white
1 3/4 cup confectionary sugar
1 TB vanilla

-Beat together the butter and egg white (and 2 or 3 TB of the sugar).
-Gradually add the rest of the sugar and beat until light and fluffy.
-Add vanilla, stir.

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