Sunday, January 27, 2013

Basic Bread Pudding

The recent January streak of single-digit temperature days has left us craving something warm and cozy.
This recipe is the basic bread pudding recipe, but you can add raisins, fruits, chocolate chips, etc., if you wish to make it more interesting.

Bread  Pudding

1 quart milk
2 cups bread cubes
1/4 cup butter or margarine
2 eggs
1/3 cup sugar
1/2 ts salt
1 ts vanilla
dash of nutmeg

-Scald milk in sauce pan, and add bread cubes and butter.
-Beat together eggs, sugar and salt.
-Add milk mixture and vanilla to eggs mixture.
-Pour into baking dish.
-Sprinkle with nutmeg.
-Place baking dish in pan of hot water, and bake at 350 degrees for 1 hr 15 min.

Sunday, January 13, 2013

New Year's Resolutions

Happy New Year, readers. We're slowing down on postings in 2013 because we don't have as many recipes to publish... but we're still here! The Treat family also paid a visit to Grammy Gertie over the holidays - she's well and says hello!

Here's a recipe that sounds like a healthy New Year's option... until you get to the heavy cream.

Fantastic Spinach Salad
Spinach, torn into small pieces
1 large red apple, peeled and chopped
1/4 cup salted peanuts

Dressing
2 eggs, beaten
1/2 cup sugar
1 tsp brown mustard
1 tsp salt
1 cup heavy cream
1/3 cup white vinegar

-Combine all "Dressing" ingredients and cook slowly over medium heat until it is thickened. Stir Constantly.
-Serve dressing warm over salad ingredients.

Sunday, December 16, 2012

Super Christmas Brunch!

Happy Holidays, everyone.
Since next weekend will be spent with family, this will be the last post before Christmas -- but we're making it a big one! If you're still planning your menu for Christmas, perhaps this can serve as a guide. We unfortunately only have the page for two of the items listed (though orange and pear slices, and coffee hardly require a recipe).

From the Treat family to yours, have a very Merry Christmas!


Super Christmas Brunch

Suggested Menu:

  • Fresh Orange and Pear Slices
  • Marmalade-Glazed Baked Ham
  • Beignets with Cinnamon-Maple Syrup
  • Custard Corn Pudding
  • Coffee & Milk
Marmalade-Glazed Baked Ham
1 ham (5lb)
1/2 10 oz jar orange marmalade
2 TB brown sugar
1 TB ketchup
1 TB soy sauce
1/2 ts garlic salt
1/8 ts pepper

-place ham in 13" by 9" baking dish, insert meat thermometer.
-bake at 325 degrees for 1 hour.
-mix marmalade with remaining ingredients, and brush over ham.
-bake an additional 15 minutes, or until the thermometer reads 140 degrees.

Custard Corn Pudding
3 cups milk
3 TB butter
5 eggs
2 1/4 ts salt
2 ts sugar
1/4 ts pepper
17 oz corn, drained
parsley sprigs for garnish

-In a saucepan, heat milk and butter over low heat.
-In a separate casserole dish, whisk in eggs, salt, sugar and pepper, then stir in corn.
-Slowly pour the hot milk over the corn mixture, and continue stirring.
-Place casserole dish in pan of water. Bake at 325 degrees for 1 hour until firm.

Sunday, December 9, 2012

Happy Hannukah!


Mazel Tov, dummies!
(30 Rock reference, has nothing to do with this blog, or the holiday. Just sounds funny.)

Tonight is the first night of Hannukah. Though this recipe isn't exactly traditional Jewish cooking, it's as close as we're gonna get.

A quick Google search on Jewish Apple Cake turned up that it has its own Wikipedia page. Kinda interesting, if you're into food history.

Jewish Apple Cake
 4 apples, pared and sliced
2 tsp cinnamon
3 cups flour
1 1/2 cups sugar
2 1/2 tsp vanilla
1 cup oil
3 tsp baking powder
4 eggs
1/4 cup orange juice

-Pare and slice the apples. Mix with the cinnamon and 4 TB of the sugar. Set aside.
-Beat together remaining ingredients until smooth.
-Grease a 10" tube pan. Alternate layers of batter and apples 3 times.
-Bake 1hr 15 min at 350 degrees.



Sunday, November 25, 2012

Dinner Idea List


No recipe this week - since we all just survived another successful Thanksgiving, we thought we'd take a break.

We did want to share this list, which might trigger some nostalgia for those who have been at Grammy's dinner table over the years. This was found in her recipe box, and is a list of some potential dinner ideas. It includes everything from Meat Roll Ups to Whittelsey Supper.

We just thought this was interesting. Many of the recipes are included in our recipe list to the right.

From all of the Treats, to all of you, have a happy holiday season!



Sunday, November 18, 2012

Roast Turkey

Thanksgiving was Grammy Gertie's main event - a house full of family, kids running up and down the hall poking at the cooling pies. She used to serve a Thanksgiving feast for 15-20, with more food than any of us could handle. It was always a great time.

Happy Thanksgiving to you and yours!





Roast Turkey
(this recipe calls for roasting the turkey on its side and then flipping it halfway... we're not endorsing that)

-Stuff, truss and place the turkey on rack in roasting pan.
-Brush with butter.
-Roast at 325, length of time depends on weight:
8-10 lb turkey = 20-25 min per pound
10-14 lb turkey = 18-20 min per pound
14-18 lb turkey = 15-18 min per pound
18-20 lb turkey = 13-15 min per pound


Sunday, November 11, 2012

James Date Nut Cake

And, we're back!
I have a vague memory of eating this cake as a child. Cream cheese frosting... right?

James Date Nut Cake

1/2 cup sugar
2 eggs
4 TB milk
2/3 cup flour
2 ts baking powder
1/4 ts salt
2 cups dates, chopped
2 cups nuts, chopped

-Dredge nuts and dates in milk
-Mix with other ingredients, mix well
-Pour into buttered pans (two layer cake pans)
-Bake at 325 for 30 to 40 minutes